Achari paneer tikka
Tangy pickle-flavored paneer cubes grilled with bold Indian spices.
- Prep Time
- 15 minutes
- Cook Time
- 15 minutes
- Servings
- 2-3
- Category
Starter / Appetizer
- Cuisine
- Indian
Ingredients
- Large cube - paneer 200g
- Hung curd - 80g
- Achar oil - 10g
- Big cube - bell pepper 80g
- Large cube - onion 40g
- Salt as per taste
- Tandoori masala - 3g
Directions
- Prepare veggies & paneer as per mentioned in it. Keep aside. In a bowl, mix hung curd, achar oil, spices, and salt.
- Add paneer, onion, and capsicum. Mix gently to coat. Marinate for 15 minutes.
- Arrange paneer and veggies in the air fryer basket OR arrange these on wooden skewers and put this on airfryer basket.
- Air fry at 180°C for 15 minutes, turning halfway. Serve hot.