Chicken drumstick
Juicy and flavorful chicken drumsticks marinated with spices and cooked to perfection, offering a crispy exterior and tender, succulent meat inside
- Prep Time
- 30 minutes
- Cook Time
- 25 minutes
- Servings
- 3-4
- Category
Snacks
- Cuisine
- Indian
Ingredients
- Chicken drumstick-400-450g (5-6 pc)
- Hing curd-100g
- Tandoori masala-10g
- Salt to taste
- Oil-10 ml
- Lemon juice-1 pc
Directions
- Marinate chicken with hung curd, tandoori masala, salt, lemon juice, and oil. Rest for 15-20 min.
- Place in air fryer. Set mode: Roast, Temp: 180°C, Time: 25 min.
- Flip halfway for even cooking.
- Serve hot. Enjoy with choice of your dip.