Cinnamon Puff Pastry Twister

Servings

4–5 pieces

Prep Time

10 minutes

Cook Time

10 minutes

Cuisine

Indian

Category

Air Fryer

Flaky puff pastry twisted with buttery cinnamon and brown sugar, then air fried until golden and crisp.

 

Cinnamon Puff Pastry Twister

Ingredients

  • 1 sheet puff pastry, thawed (or 4–5 square puff pastry sheets);
  • 3 tbsp salted butter, melted;
  • ¼ cup brown sugar;
  • 1 tbsp cinnamon

Directions

  1. In a small bowl, mix the melted butter, brown sugar and cinnamon until well combined.

  2. Place the thawed puff pastry on a clean surface and brush evenly with the cinnamon-butter mixture.

  3. Cut the pastry into strips and twist each strip to form a spiral. If using square puff pastry sheets, cut each sheet into strips before twisting.

  4. Arrange the pastry twisters on crisper plate in a single layer, leaving space between them.

  5. Air fry at for 12 minutes, or until puffed and golden brown.

  6. Carefully remove and allow to cool for a few minutes before serving.