Crispy Peri Peri Paneer Bites

Servings

2 servings

Prep Time

10 minutes

Cook Time

15 minutes

Cuisine

Indian

Category

Snack

Crispy paneer bites coated with peri peri masala, wrapped in samosa sheets and air fried until golden and crisp.

 

Crispy Peri Peri Paneer Bites

Ingredients

  • paneer, chopped into cubes - 200g;
  • samosa sheets - 8–10pc;
  • peri peri masala - 1–2 tsp;
  • salt - to taste;
  • oil - 1–2 tsp;
  • water - for sealing;
  • oil spray or butter - for brushing;
  • sesame seeds - for topping

Directions

  1. Toss the paneer cubes with peri peri masala and salt until evenly coated.

  2. Place the seasoned paneer on the samosa sheets and wrap tightly. Seal the edges with water.

  3. Brush or spray the wrapped paneer bites lightly with oil or melted butter and sprinkle with sesame seeds.

  4. Place the paneer bites in the Ninja CRISPi Air Fryer in a single layer.

  5. Air fry until golden and crisp for 12–15 minutes, flipping halfway through.

  6. Serve hot.