Dehydrated Kiwi

Servings

2

Prep Time

10 minutes

Cook Time

4 hours 10 minutes

Cuisine

International

Category

Snack

Tangy and naturally sweet, dehydrated kiwi slices made for healthy munching.

 

Dehydrated Kiwi

Ingredients

  • Kiwi – as required

  • Black salt a pinch

Directions

  1. Peel and slice the kiwi evenly.

  2. Pat dry the slices completely.

  3. Arrange the kiwi slices in a single layer on the tray on butter paper. Sprinkle black salt over it (optional).

  4. Select Dehydrate Mode at 60°C for 4 hours.

  5. Cool completely before serving or storing.