Creamy paneer and cashew kebabs made with hung curd, toasted cashews, sautéed onions and aromatic spices, air fried until golden and crisp.
Ninja Kitchen Recipes
Get inspired with easy, nutritious recipes
A delicious Indian-style bhindi cooked with aromatic spices, tomatoes and a creamy yoghurt spice mix, prepared in the Ninja CRISPi.
Tender mushrooms cooked with garlic, onion and bay leaf in a rich and creamy paneer-based sauce, roasted until perfectly cooked.
Crispy and flavourful Mushroom 65 made with button mushrooms coated in a spiced flour mixture and air fried until golden and crisp.
Crispy dumplings served with a creamy, spicy and aromatic soup made with milk, fresh cream, sauces, garlic, basil and broccoli.
Crispy and golden pan-fried momos made in the Ninja CRISPi with butter, momos chutney and a splash of water for a deliciously crisp exterior.
Crispy momos tossed in a spicy, tangy Schezwan sauce, prepared in the Ninja CRISPi Air Fryer.
Delicate rice paper momos filled with paneer, vegetables and cheese, shaped into beautiful rose-style momos and air fried until crisp.
A soft, buttery chocolate-filled bread shaped into a beautiful wreath and air fried until golden.