Creamy and flavourful malai broccoli with a smoky char, perfect as a snack or starter.
Ninja Kitchen Recipes
Get inspired with easy, nutritious recipes
Paneer Tikka Masala is a rich and smoky North Indian curry made with grilled paneer cubes simmered in a creamy tomato-onion gravy flavored with aromatic spices.
Prawns Pepper Fry is a spicy and flavorful seafood dish made with juicy prawns tossed in freshly crushed black pepper, curry leaves, and aromatic South Indian spices.
Aloo Tacos are crispy taco shells filled with spicy Indian-style potato stuffing and topped with fresh veggies and sauces for a delicious fusion snack.
Kesari Bhath is a classic South Indian sweet dish made with roasted rava, ghee, sugar, saffron, and cardamom, known for its rich aroma and melt-in-mouth texture.
Chicken Korma is a rich and aromatic Indian curry made with tender chicken cooked in a creamy onion, yogurt, and spice-based gravy infused with kewra and whole spices.
Ven Pongal is a comforting South Indian dish made with rice and moong dal, tempered with ghee, black pepper, cumin, and curry leaves—soft, mildly spiced, and perfect for breakfast or prasad.
A bold, nutty chutney made with roasted peanuts, fresh coriander, garlic, and red chillies—coarse, spicy, and aromatic.
A popular Rajasthani snack made with large green chillies stuffed or coated in spiced potato filling, dipped in gram flour batter, and fried until crispy and golden.